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Great Lakes Cheese
Great Lakes Cheese
Great Lakes Cheese
Great Lakes Cheese
Great Lakes Cheese
Great Lakes Cheese

Great Lakes Cheese

208,000 sq.ft. Facility

• 2.5 Million Pounds per Day Raw Milk Processed
• Producing Award Winning Adams Reserve Cheddar, WPC80 & Permeate Powders
• Full Process Capabilities from Reception & Storage to Cheese & Whey packaging